Join us for an exclusive Masterclass experience to craft our award-winning, world’s best Xiao Long Bao Soup dumplings, perfect for birthdays, corporate bookings or graduation celebrations for intimate groups of 8 or 10.
This hands-on experience allows you to craft your own sweet Xiao Long Bao, from rolling the dough to perfecting the 18 fold XLB, all under the careful guidance of our specially trained chefs. After the masterclass, delight in a bespoke Din Tai Fung tasting menu where guests can feast and enjoy our chef selection of signature dishes, and savour your own creations for dessert.
Exclusively available at Canary Wharf and Centre Point. Limited availability upon request.