Christmas at Din Tai Fung
This Christmas, gather your closest friends and family and indulge in our carefully crafted Festive Set Menus or Limited-edition specials at Din Tai Fung: heartwarming, balanced, and a little bit magical.
This Christmas, gather your closest friends and family and indulge in our carefully crafted Festive Set Menus or Limited-edition specials at Din Tai Fung: heartwarming, balanced, and a little bit magical.
Give the gift of a curated Din Tai Fung hamper, bringing authentic Chinese flavours right to the heart of your loved one's home - perfect for any gifting occasion.
This October half-term, ignite your little chef’s culinary passion with our first-ever Kids Dumpling Masterclass at Din Tai Fung.
It’s harvest time for grapes, and our bar team has handpicked some delicious new wines landing at our restaurants with pairings that might surprise you.
Celebrate Mid-Autumn Festival with us between 6th-22th of September with our limited duo of Festive Bunny Buns.
We're excited to introduce not one, but three delicious Crispy Chicken dishes to our menu. Available from Bank Holiday Monday 26th of August, join us and be the first to enjoy these new additions.
Due to popularity of our Sakura Sake Masterclass event back in March, the masterclass is back and now available as an add-on experience to any West or East semi Private dining Room bookings for groups of up to 10 guests.
We invite you to Sip n' Travel around the world with our Summer Drinks Passport featuring thirst quenching cocktails and non-alcoholic tipples.
Join now to start earning points every time you dine with us to unlock exclusive benefits and rewards, crafted just for you.